APAC Culinary Art Academy is an institution dedicated to the study of gastronomy. Guided by the latest world trends and dedicated to training culinary professionals through comprehensive programs under the highest international standards.


APAC was born in 2007 in El Salvador, with the objective of providing a top-notch culinary education and produce culinary professionals utilizing innovative techniques with a staff of internationally certified culinary instructors with vast experience in the world of gastronomy. All this in order to guarantee an integral gastronomic education that forms top-level culinary professionals. This is why APAC has decided to expand internationally.